Making Oatmeal Scotchies....

Hi Everyone and welcome to Ten Gables, 

My freezer was empty of cookies and I like to have a nice batch or two frozen for unexpected tea parties and to take to church when we have a Senior dinner. So I found a recipe for Oatmeal Scotchies that sounded pretty good. They were good! Yes, I sampled a few before freezing them.Here is the recipe:

1 1/4 cups all purpose flour

1tsp. baking soda

1/2 tsp. salt

1/2 tsp. cinnamon

1cup (2 sticks) butter, softened

3/4 cup sugar

3/4 cups firmly packed brown sugar

2 eggs

1tsp. vanilla

3 cups quick oats, uncooked

1 pkg. butterscotch morsels

Preheat oven to 375 degrees. Combine flour, soda, salt and cinnamon in a bowl and set aside.

In a large mixer bowl, beat butter, sugars, eggs and vanilla until creamy. Gradually add dry ingredients. Stir in oats and butterscotch morsels. Drop by Tablespoonfuls onto un-greased  cookie sheet and bake 7-8 minutes for chewy cookies and 9-10 minutes for crisper cookies. Makes 4 dozen.

They are Yummy! Won't you join me for tea and cookies?