The sky last night was awesome as the sun went down. We were just walking out of the fellowship hall at church where we had a meeting and thankfully I had my camera with me and could snap a couple of amazing photos.
The colors are lovely and I love the way the wispy clouds are moving!
This may have been the first photo---I'm not sure of the sequence. But in this one, I love the
transparent looking shapes of bluish grey and white over the coral layer. Amazing and pure perfection!
And here is a photo of my harvested cabbage which is perfect---not one worm hole or bug! All I did was plant some marigolds near by, but they died during the freeze. I have several more to harvest. I will have to find more ways to fix cabbage. One thing I love is stuffed cabbage, stuffing with a ground beef and rice mixture and cooked in a tomato sauce. Yum!
"Perfection: The sky and a cabbage" sounds like the title of a very strange book!
ReplyDeleteAnyway, I see what you mean; they are both perfect in different ways. I bet that growing a cabbage as good as that gave you a real sense of achievement. Try cooking some of it thinly shredded and then stir-fried with bacon and garlic...
I will try that recipe this very night! That sounds so good. Yes, I hated to cut that cabbage; it was so pretty, but some of it made delicious slaw last night....
ReplyDeleteDidn't you take a photo??? The interior of a cabbage is very photogenic.
ReplyDeleteYour cabbage is gorgeous. I have a great coleslaw recipe you might like to try -- just check the recipe section on my blog -- www.bloominthyme.wordpress.com
ReplyDeleteHave you ever tried red cabbage? Very delicious.
Your caggage looks so perfect. I'm jealous as you have outdone what I grew over the summer. I love the flavour of cabbage. Great in stews.
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