And where was she????
Ten Gables Cottage
Ten Gables Cottage
Wednesday, May 30, 2012
Latest Episode of the Sand Hill Crane
Saturday, May 26, 2012
Making hand painted greeting cards
In my painting class, we painted greeting cards, using watercolors and then embellished them with ink, using a fine point Sharpee pen. You can see in the top photo how the card went from a loosely done wash of color(on the right) to a drawing in ink. Below is the final card. The class loved using the ink pen to clarify their drawings and bring out their subject matter. They all did a great job!
It is so much fun to just BE CREATIVE!!
Happy Memorial Day to you.
Wednesday, May 23, 2012
Wild Turkey in the Yard and Wednesday Blooms
Thursday, May 17, 2012
Nesting Sand Hill Crane
Monday, May 14, 2012
Beautiful Mother's Day Gifts!
I hope you had a wonderful Mother's Day!. I had a really nice one. Earlier in the week, I got a surprise gift from a very sweet sister in law, not for Mother's Day, but a "just because" gift. It is the beautiful purse you see above. It is a tote made by Isabella's Journey, a beautiful tapestry with beads on the handle. It has a zipper and also some useful pockets inside. I was delightfully surprised. Thanks for the lovely gift!
Earlier in the week, I also received a package from my daughter who lives in Northern Ireland. I, of course, couldn't wait to open it until Mother's Day, so I didn't hesitate to tear off the paper on the little wrapped gifts inside the mailer and found an assortment of wonderful things!
First, there was a little book, which I will use as a sketch book and it has a handpainted flower design on the front of it, done by an artist in Kent, Egnland. Very, very cute....a clever idea. In another box was a pretty flowered writing pen that matches it so well.
NOTE:I don't know what all this space is between my photos, but since Google changed Blogger it is very hard for me to properly blog, and I am pretty disgusted with it. So bear with me.
and scroll down......
Well, I got a phone call from Kelli, my daughter, and then Greg, my son and the two grandsons came for a visit and we went to our new "Applebees" for lunch. I had a wonderful day and thank all those sweet ones who made it so. I am still smiling!
Friday, May 11, 2012
Friday Flowers at Ten Gables
Have a great weekend and hope you can enjoy the out-of-doors. Happy Mother's Day!
Tuesday, May 8, 2012
Kentucky "Hot Browns"
Hi Everyone and Welcome to Ten Gables Cottage,
After the Derby Sat. night, I made a very famous Kentucky dish, "Hot Browns". It was first made at the Brown Hotel in Louisville, Kentucky.
A delicious open faced sandwich, Hot Browns are served especially at Derby time! Here is the recipe:
KENTUCKY HOT BROWNS
Put 2 thick slices of white bread under the broiler and toast them until golden brown. Now place a nice piece of roasted turkey on each piece of toast. In Kentucky, a thin piece of Country ham usually goes over the turkey, but can be deleted if you are watching salt (which we are, so I did not use the ham). Then you make a Mornay sauce, which is a basic white sauce with 1/2 cup of grated Parmesan cheese stirred in and top the ham with plenty of the sauce.Now, place under the broiler again until hot and golden brown. Slice some plum tomatoes over the cheese sauce and then top everything with two slices of crisp fried bacon (I used the low sodium kind). Now sprinkle on a little more Parmesan cheese, and some fresh parsley or diced green onion tops. Simply Delicious!!!
After the Derby Sat. night, I made a very famous Kentucky dish, "Hot Browns". It was first made at the Brown Hotel in Louisville, Kentucky.
A delicious open faced sandwich, Hot Browns are served especially at Derby time! Here is the recipe:
KENTUCKY HOT BROWNS
Put 2 thick slices of white bread under the broiler and toast them until golden brown. Now place a nice piece of roasted turkey on each piece of toast. In Kentucky, a thin piece of Country ham usually goes over the turkey, but can be deleted if you are watching salt (which we are, so I did not use the ham). Then you make a Mornay sauce, which is a basic white sauce with 1/2 cup of grated Parmesan cheese stirred in and top the ham with plenty of the sauce.Now, place under the broiler again until hot and golden brown. Slice some plum tomatoes over the cheese sauce and then top everything with two slices of crisp fried bacon (I used the low sodium kind). Now sprinkle on a little more Parmesan cheese, and some fresh parsley or diced green onion tops. Simply Delicious!!!
Saturday, May 5, 2012
It's Derby Day... The Kentucky Derby
Hi Everyone, It is Kentucky Derby Day! In Lousiville Kentucky, at Churchill Downs, everyone is all decked out in Spring finery and drinking mint juleps, while singing "My Old Kentucky Home"!
I even wore a vintage hat from the antique shop. Nevermind that it didn't match my shirt. On Derby Day, the more colorful, the better!
It was fun to watch the Derby, see all the ladies in their beautiful and unusual hats, the colorful jockeys and powerful looking horses, hear the bugle call to race, and see the winning horse in the winner's circle wearing a coat of roses. Yea for Derby Day!!!
Tuesday, May 1, 2012
" Some treasures in my Studio"
Hello everyone,
As you know, I have been cleaning out my studio for 2 whole weeks now! It took almost that whole time to go through the magazines I had accumulated over we won't say how many years! I am now into the art supplies and they are keepers, but I have to do some major organizing. In the meantime, I am enjoying seeing some of my antique treasures without so much clutter around them. I would like to put them in the house, at least some of them, but here are two things that are VERY heavy and even if I found 4 men to lift them, where would I put them? Have you ever had somthing you really loved, but didn't quite know what to do with it?
Well, I have my maternal grandmothers little cook stove! At one time, when I was a small child, she had a huge green stove with a warming cabinet on top of it. Whenever you happened to stop by her house, she always had a pan of just baked biscuits on the stove shelf, and almost always soft baked sweet potatoes in the warming cabinet. She burned coal (in Kentucky, you know) and that stove produced all kinds of delicious foods!So about 1950, her children decided she needed a modern electric stove and they persuaded her to trade in her coal burner stove for an electric one. SORRY was the word for that! Her good biscuits suffered; indeed all her good food did, so she bought a small coal stove to sit beside her electric stove and still did most of her cooking in it!!That is the stove I have now! It is probably the treasure that I love most of all the "things" I possess! It would take 4 men to move it! As you can see, I display other minor treasures on it!
Then, there is my old cash register. It came out of the first department store in Harlan, Ky. and is dated 1900. It is made of copper, brass and nickle with a marble shelf over the drawer. It still works and I have used it in 4 different businesses! I had it refurbished to its original glory. It too is very heavy and serves no useful purpose now except to grace my studio and make people catch their breath with they walk in and see it!
Do you, too, have certain treasures that take up room, you really don't need, but oh! how you love them?
As you know, I have been cleaning out my studio for 2 whole weeks now! It took almost that whole time to go through the magazines I had accumulated over we won't say how many years! I am now into the art supplies and they are keepers, but I have to do some major organizing. In the meantime, I am enjoying seeing some of my antique treasures without so much clutter around them. I would like to put them in the house, at least some of them, but here are two things that are VERY heavy and even if I found 4 men to lift them, where would I put them? Have you ever had somthing you really loved, but didn't quite know what to do with it?
Well, I have my maternal grandmothers little cook stove! At one time, when I was a small child, she had a huge green stove with a warming cabinet on top of it. Whenever you happened to stop by her house, she always had a pan of just baked biscuits on the stove shelf, and almost always soft baked sweet potatoes in the warming cabinet. She burned coal (in Kentucky, you know) and that stove produced all kinds of delicious foods!So about 1950, her children decided she needed a modern electric stove and they persuaded her to trade in her coal burner stove for an electric one. SORRY was the word for that! Her good biscuits suffered; indeed all her good food did, so she bought a small coal stove to sit beside her electric stove and still did most of her cooking in it!!That is the stove I have now! It is probably the treasure that I love most of all the "things" I possess! It would take 4 men to move it! As you can see, I display other minor treasures on it!
Then, there is my old cash register. It came out of the first department store in Harlan, Ky. and is dated 1900. It is made of copper, brass and nickle with a marble shelf over the drawer. It still works and I have used it in 4 different businesses! I had it refurbished to its original glory. It too is very heavy and serves no useful purpose now except to grace my studio and make people catch their breath with they walk in and see it!
Do you, too, have certain treasures that take up room, you really don't need, but oh! how you love them?
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